Whisky Review/Tasting: Bulleit Bourbon 10 Years

Physical Whisky Characteristics

Origin: Distilled in Lawrenceburg, Kentucky, USA, and bottled by the Bulleit Distilling Corporation in Plainfield, Illinois, USA.
Type: Kentucky Straight Bourbon.
Distillation and Maturation Process: Aged for 10 years or longer in fresh oak casks, which is notable for American whiskies due to the intense flavor imparted by new oak.
Age Statement: 10 years.
ABV: 45.6% (91.2 proof), which is slightly higher than the standard for bourbons.
Color and Clarity: Not explicitly described, but the emphasis on aging in fresh oak casks suggests a rich color.
Bottle Design: Not detailed, but it's implied that the bottle has been available in the United States for four years before its introduction to Germany, suggesting a well-established design.

Balance of Flavors: A strong balance between the spiciness of rye and the sweetness typical of bourbons.
Unique Characteristics: High rye content, leading to an intense flavor profile with a notable spiciness, complemented by vanilla sweetness, caramel, and a hint of popcorn.
Comparison: Described as a bourbon with the intensity of a rye whiskey, making it stand out among other bourbons for its high intensity and spiciness.

Historical Anecdotes: The Bulleit brand, known for its high rye content, carries on the tradition of Augustus Bulleit, who made a high rye whiskey from 1830 to 1860. The brand was revived in 1987 by Thomas Bulleit Jr.
Production Process: The whiskey's high rye content and aging process in fresh oak casks are highlighted as key factors in its distinctive flavor profile.

Kentucky Heritage: Emphasizes the whiskey's roots in Kentucky, a state renowned for its bourbon production, and its connection to the historical figure Augustus Bulleit.
Revival of Tradition: The revival of the Bulleit brand and its commitment to producing a high rye bourbon reflect a dedication to maintaining and celebrating traditional whiskey-making practices.

"It's a strong intense one that you if you're really into that rye and bourbon flavor then this is the perfect mixture for you."
"It really hits you with the rye and then you search around for some flavors and you get that nice bourbon flavor that is present in all the bourbons."

Bulleit Bourbon 10 Years is a Kentucky Straight Bourbon with a high rye content, aged for 10 years in fresh oak casks.
It features an intense flavor profile with a balance of spiciness and sweetness, including notes of vanilla, caramel, and a hint of popcorn.
The whiskey carries on the tradition of Augustus Bulleit, emphasizing its Kentucky heritage and the revival of traditional whiskey-making practices.
Described as a bourbon with the intensity of a rye whiskey, it stands out for its spiciness and is recommended for those who appreciate a strong, intense flavor.

For Bourbon Enthusiasts: Those with a deep appreciation for traditional bourbon flavors and a curiosity about the influence of high rye content.
For Rye Whiskey Lovers: Individuals who enjoy the spiciness and intensity of rye whiskey but are open to exploring these characteristics within a bourbon context.
For Collectors: Whiskey collectors looking for a bourbon that stands out in terms of intensity and flavor profile, making it a unique addition to their collection.
For Adventurous Drinkers: Those who seek intense, full-flavored whiskies and are not deterred by a strong, spicy profile.