Whisky Review/Tasting: Ledaig 15 years Carn Mor

Physical Whisky Characteristics

Origin: Isle of Mull, Scotland.
Type: Smoky expression of Tobermory, known as Ledaig.
Distillation: Distilled on March 10th, 1999.
Maturation: Matured in bourbon hogsheads, followed by finishing in Pedro Ximénez Sherry Casks from Equipo Navazos.
Age Statement: 15 years old.
Color and Clarity: Non-chill filtered, no added color, may show haziness and contain sediment due to minimal filtration.
Bottle Design: Limited edition, with only 180 bottles produced. This review covers bottle number 136. Bottled at cask strength (50.4% ABV).

Nose: Medicinal, aromatic, phenolic with a backdrop of dark fruitiness. Hints of smokiness and a faint suggestion of saltiness.
Palate: Strong impact due to high ABV, with initial sweetness followed by distant smoke. The taste evolves to reveal more fruit and spice, with notes of vanilla, caramel, and a Christmas cake sweetness.
Finish: Complex, balancing smokiness, distillery character, and the influence of both the bourbon and sherry casks.

The Ledaig 15 Years Carn Mor is a product of Tobermory, the only distillery on the Isle of Mull. This whisky represents the smoky profile of Tobermory's range.
The whisky's maturation process includes a unique finishing in Pedro Ximénez Sherry Casks, adding depth and complexity to its flavor profile.
The limited edition nature of this whisky, with only 180 bottles produced, adds to its exclusivity and allure.

The Isle of Mull is noted for its singular distillery, Tobermory, which contributes to the island's identity within the Scotch whisky world.
The use of bourbon hogsheads and Pedro Ximénez Sherry Casks for maturation reflects a blend of American and Spanish influences on Scottish whisky-making traditions.

Horst Luening describes the whisky as "really complex," highlighting its balance of smokiness, distillery character, and cask influence.
The whisky's hefty price tag of around 120 euros is justified by its cask strength and the quality of its maturation.

Ledaig 15 Years Carn Mor is a limited edition, cask strength whisky from Tobermory Distillery on the Isle of Mull.
Matured in bourbon hogsheads and finished in Pedro Ximénez Sherry Casks, it offers a complex flavor profile with a balance of smokiness, fruitiness, and spiciness.
The whisky is non-chill filtered, with no added color, and may show haziness or sediment.
Only 180 bottles were produced, making it a rare find.

For Whisky Collectors: The limited edition nature and unique maturation process make this a desirable addition to any collection.
For Fans of Smoky Whiskies: The complex balance of smokiness with fruit and spice offers a rich tasting experience.
For Experienced Whisky Enthusiasts: The high ABV and intricate flavor profile provide a rewarding challenge to discerning palates.
For Adventurous Drinkers: Those looking to explore beyond standard offerings will find this whisky's story and character intriguing.